Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g arroz p/ sushi
- 1 ½ c. chá de sal
- 200 g abacate
- 20 g sumo de limão (½ unid. aprox.)
- 2 pitadas de pimenta
-
10
g óleo de sésamo
or 10 g óleo de coco - 4 c. sopa de vinagre de arroz
- 100 g mistura de legumes e fruta (rabanete, cenoura, pepino, gengibre em vinagre, manga, etc.), p/ guarnecer
- 100 g lombos de salmão s/ pele ou mistura, com atum e camarão
- 1 c. sopa de sementes de sésamo tostadas p/ polvilhar (opcional)
- Molho de soja q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 1781.8 kJ / 425.9 kcal
- Protein
- 11.3 g
- Carbohydrates
- 59.7 g
- Fat
- 14.9 g
- Saturated Fat
- 2.6 g
- Fibre
- 4 g
- Sodium
- 909.1 mg
In Collections
Alternative recipes
Sushi nigiri
1 godz.
Sushi em taça
30 min
Tacos de sushi
1 godz.
Esparguete de maçã com molho de morango - TM5
Keine Bewertungen
Sushi de vegetais
8 godz. 30 min
Gelado de abacate
8 Std.
Sushi rápido com molho teriyaki
1h 25min
Sushi temaki
1h 40 min
Ramen vegetariano
1 godz. 30 min
Poke de salmão
1 godz. 30 min
Sanduíches de arroz japonesas (Onigirazu) com salmão teriyaki
1 godz. 10 min
Arroz para sushi
1 godz. 15 min