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Ganache de chocolate e maracujá para macarons

Ganache de chocolate e maracujá para macarons
4.7 3 ratings
Prep. 10 min
Total 3 h 10 min
1 chávena
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Ingredients

  • chocolate de leite partido em pedaços
    340 g
  • polpa de maracujá s/ açúcar
    150 g
  • açúcar
    25 g
  • manteiga s/ sal cortada em pedaços
    60 g

Difficulty

easy

Nutrition per 1 chávena

Sodium 317.5 mg
Protein 30 g
Calories 10424.2 kJ / 2491.5 kcal
Fat 150.7 g
Fibre 27.2 g
Saturated Fat 93.9 g
Carbohydrates 262.1 g

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Also featured in

Macarons 12 Recipes
Portugal

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