Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g di acqua
- 1 cucchiaio di sale grosso
-
1
cucchiaio di olio extravergine di oliva
or 25 g di burro - 400 g di farina di mais bramata
- Nutrition
- per 1 porzione
- Calories
- 1607 kJ / 384 kcal
- Protein
- 8.7 g
- Carbohydrates
- 80.8 g
- Fat
- 5.2 g
- Fibre
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Peperonata (TM6)
45 Min
Pâté di vitello in gelatina
8 Std. 30 Min
Besciamella
15 λεπτ.
Dado di carne
45 Min
Vitello tonnato
2 Std. 45 Min
Polenta
1 Std.
Polenta
1 Std.
Polenta
1 Std.
Vitello tonnato rivisitato (TM6)
5u.
Lingua sottovuoto con salsa verde
16 Std. 30 Min
Spezzatino di carne con polenta
4h
Salsa tonnata
20 Min