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Polenta

Polenta
4.8 16 ratings
Prep. 5 min
Total 1 h
4 porzioni
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Ingredients

  • 1500 g di acqua
  • 1 cucchiaio di sale grosso
  • 1 cucchiaio di olio
    25 g di burro
  • 400 g di farina di mais, bramata

Difficulty

easy

Nutrition per 1 porzione

Protein 8.7 g
Calories 1607 kJ / 384 kcal
Fat 5.2 g
Fibre 3.1 g
Carbohydrates 80.8 g

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Also featured in

Cucina mediterranea 67 Recipes
Switzerland

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