Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Milch
- 20 g frische Hefe, grob zerbröselt
- 20 g Zucker
- 50 g Butter, weich, in Stücken
- 420 g Mehl und etwas mehr zum Bearbeiten
- ½ TL Salz
- 1 Ei
- 5 Eigelb, davon 1 Eigelb verquirlt, zum Bestreichen
-
Mohn zum Bestreuen
or Sesam zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1261 kJ / 301 kcal
- Protein
- 9 g
- Carbohydrates
- 45 g
- Fat
- 9 g
- Saturated Fat
- 5 g
- Fibre
- 2.1 g
- Sodium
- 169 mg
In Collections
Alternative recipes
Softe Frühstücksbrötchen
1 godz. 45 min
Zimtschnecken
2 Std. 30 Min
Buttermilch-Weckchen
1 Std. 30 Min
Dinkel-Ciabattabrötchen
2 Std.
Sesam-Stangen
1 godz.
Pesto-Hörnchen
1 Std. 20 Min
Kräuterschiffchen aus Quark-Öl-Teig
1 Std. 30 Min
4-Korn-Minis
45 min
Käse-Kürbiskern-Stangen
1 Std. 30 Min
Kräuter-Brot-Schleifen
2 Std. 30 Min
Fußballbrot mit Paprikadip
2 Std. 30 Min
Orient-Fladenbrote
1 godz.