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Fladenbrot

Fladenbrot
4.7 355 ratings
Prep. 15 min
Total 2 h
1 Stück
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Ingredients

  • Milch
    400 g
  • Zucker
    1 TL
  • Hefe (20 g)
    ½ Würfel
  • Dinkelmehl Type 630
    200 g
  • Weizenmehl Type 550
    400 g
  • Olivenöl
    15 g
  • Salz
    2 TL
  • Eigelb
    1
  • Sesam zum Bestreuen
  • Schwarzkümmel-Samen zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Sodium 4864 mg
Protein 100 g
Calories 10967 kJ / 2621 kcal
Fat 45 g
Fibre 36 g
Saturated Fat 13 g
Carbohydrates 463 g

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Also featured in

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