Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Mandeln
- 70 g Butter, in Stücken
- 65 g Zucker
- 1 Prise Salz
- 65 g Mehl
- 20 g Vanillezucker, selbst gemacht
- 250 g Heidelbeeren und etwas mehr zum Dekorieren
- 30 g Wasser
- 10 g Zitronensaft
- 15 g Speisestärke
- 200 g weiße Schokolade, in Stücken
- 100 g Sahne
- Puderzucker zum Bestäuben (optional)
- Nutrition
- per 1 Portion
- Calories
- 2037 kJ / 487 kcal
- Protein
- 6 g
- Carbohydrates
- 52 g
- Fat
- 30 g
- Saturated Fat
- 17 g
- Fibre
- 2.4 g
- Sodium
- 63 mg
In Collections
Alternative recipes
Apfel-Amarettini-Kuchen mit Puddingsahne
2 Std.
Brombeer-Raffaello®-Trifle
45 Min
Bananensplit-Dessert
20 Min
Schoko-Orangen-Fudge-Konfekt
8h
Dänische Zitronencreme
3 Std.
Mini-Zitronen-Heidelbeer-Cheesecakes
8 Std. 30 Min
Blondie mit Fleur de Sel und Schokoganache
5sa
Orangen-Creme-Karamell
12 Std.
Mango-Creme mit Raffaello® -Crunch
2 godz. 30 min
Strawberry-Cheesecake-Parfait
8h 45min
Haselnuss-Eis
8h
Zitrus-Mousse mit Orangenfilets
5h 30min