Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g de mantequilla en trozos pequeños
- 50 g de agua
- 1 sobre de levadura de panadería deshidratada
- 500 g de harina de repostería (y algo más para espolvorear)
- 1 pellizco de sal
- 15 - 20 g de agua de azahar
- 200 g de azúcar glas
- 4 huevos
- 100 g de nata (35% de grasa)
- 300 - 500 g de aceite para freír
- Nutrition
- per 1 unidad
- Calories
- 798 kJ / 190 kcal
- Protein
- 1.7 g
- Carbohydrates
- 14.9 g
- Fat
- 14 g
- Saturated Fat
- 3.1 g
- Fibre
- 0.3 g
- Sodium
- 7.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mince pies
1 Std.
Leicaj
50min
Brioche con crumble (Challahs)
1 Std. 30 Min
Galletas de Amaretti con nuez y chabacano
35min
Galletas maamoul rellenas de dátiles, pistachos y nueces
2 Std.
Huevos de color azul claro
1 Std.
Triángulos de bretzel
3sa
Bachour: Fondue tropical de maracuyá, chocolate y brioche
3sa
Tartaletas de almendra y naranja
1 Std. 50 Min
Hamantaschen
1h 40min
Fardelejos (La Rioja)
30min
Cheesecake trufado
6h