Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almendra y azúcar glas
- 95 g de almendra molida (no casera)
- 95 g de azúcar glas (p. ej. Hacendado® o Azucarera®)
Para desengrasar el vaso
- 300 g de agua
- 50 g de vinagre
Merengue italiano
- 75 g de azúcar
- 20 g de agua
- 2 claras de huevo a temperatura ambiente (65 g)
- 1 punta de cuchillo de colorante alimentario en pasta o gel (rojo, amarillo, verde, etc.), p. ej. Wilton®
- Nutrition
- per 1 unidad
- Calories
- 133 kJ / 32 kcal
- Protein
- 2.6 g
- Carbohydrates
- 4.4 g
- Fat
- 1.29 g
- Fibre
- 0.25 g
In Collections
Alternative recipes
Cake pops
2 Std.
Tarta mojito
2 Std. 15 Min
Ganache de chocolate
1 Std. 10 Min
Tarta fondant
5h 30min
Macarons de avellana
2 Std. 20 Min
Chocolate dripping cake (Tarta de goteo)
5 Std.
Ganache de maracuyá
4 Std. 40 Min
Bizcocho triple de chocolate
2 Std. 20 Min
Minicupcakes lemon pie
1 Std. 10 Min
Cupcakes de chocolate y cacahuete
50min
Macarons de chocolate
2 Std. 30 Min
Ganache de chocolate blanco
1h 5min