Chocolate Budino (Matthew Kenney)

Chocolate Budino (Matthew Kenney)

5.0 2 ratings

Prep. 10 min

Total 5 h

10 portions

Ingredients

Budino

glucose to taste
3 oz
vegan whipping cream e.g. Silk®
7 oz
soy milk
10 ½ oz
non-stick spray oil
cocoa powder
½ oz
sugar
½ oz
agar-agar powder
½ tsp
salt
¼ tsp
dark chocolate (70%) broken into pieces
7 oz

Caramel Sauce

sugar
9 oz
vegan whipping cream e.g. Silk®, divided
4 ½ oz
water divided
36 oz
lemon juice
1 tsp
vegan butter cold
1 oz
salt
½ tsp
edible flowers to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 224.5 mg

Protein 2.7 g

Calories 1621.7 kJ / 387.6 kcal

Fat 19.5 g

Fibre 2.7 g

Saturated Fat 13.9 g

Carbohydrates 52.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Elevated Plant-Based Cuisine by Matthew Kenney 15 Recipes
United States

You might also like...

Pork with Chili and Coconut Relish (Diabetes)

45 min

Peach Melba Foam Trifles

40 min

Garlic Tahini Dip (Tarator)

5 min

Basil Peach Sorbet

10 min

Golden Lassi Smoothie (Matthew Kenney)

10 min

Vanilla Sauce (Crème Anglaise)

15 min

Crème Pâtissière

15 min

Shiitake Mushroom Soup with Burdock Root

35 min

Orange grove beghrir with orange blossom yoghurt

4 h 50 min

Chocolate Hazelnut Fudgesicle

8 h 35 min

Apple and Pear Hot Cereal

1 h 35 min

Blackberry Frozen Yogurt

12 h 5 min