Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g double cream
- 1 garlic clove
- 2 - 3 tsp dried herbes de Provence, (see tip)
- 200 g sour cream, 20 % fat
- 500 g mascarpone cheese
- 1 heaped tsp salt
- ½ tsp ground black pepper
- ½ tsp lemon juice
- baguettes, for serving
- Nutrition
- per 900 g
- Calories
- 11721.8 kJ / 2801.6 kcal
- Protein
- 38.5 g
- Carbohydrates
- 35.6 g
- Fat
- 284.7 g
- Saturated Fat
- 165.6 g
- Fibre
- 1.4 g
- Sodium
- 5140.9 mg
In Collections
Alternative recipes
Spaghetti alla Carbonara
30min
Baked Milk Bread with Pears and Walnut Crumble (TM6)
55 min
Spanish Tortilla
1 Std.
Pigs in Blankets with Black Garlic Ketchup
3h 45min
Potatoes with Bacon and Hash
2h 15min
Yellow Dyed Eggs
55 min
Layered bread
2 Std. 30 Min
Chicken Nuggets with Pickle Mayo Dip
1 Std.
Gluten-free Bruschetta
3 Std.
Black Spaghetti with Prawns and Parmesan Sauce
45min
Neapolitan Pizza
9h
Cheesecake Brownies
1 Std. 55 Min