Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo, pelado
- 30 g de aceite de oliva
- 350 g de champiñones, en rebanadas
- 3 - 4 pizcas de sal
- 2 pizca de pimienta negra molida
- 5 g de hojas de perejil fresco
- 50 g de queso parmesano, en trozos (2-3 cm)
- 500 g de queso ricotta
- 1 huevo
- aceite de oliva, para engrasar
- 500 g de papa, en rebanadas (3-4 mm)
- sal, para sazonar
- aceite de oliva, para sazonar
- 20 g de pan molido
- Nutrition
- per 1 porción
- Calories
- 1352.8 kJ / 323.3 kcal
- Protein
- 16.9 g
- Carbohydrates
- 22.5 g
- Fat
- 19 g
- Saturated Fat
- 9.2 g
- Fibre
- 2.4 g
- Sodium
- 301.9 mg
In Collections
Alternative recipes
Puré de papa y camote con chile morita
45 Min
Quiche de brócoli con harina de quinoa
45 Min
Quiche vegetariana con espinacas y pimiento rojo
1 Std.
Tartaleta de calabaza y verduras
2 Std.
Lasaña vegetariana
1 Std.
Risotto de calabacita
25 Min
Pay vegano de calabaza y verduras
1 Std. 20 Min
Crepas de zanahoria con salsa de jitomate
1 Std.
Papas Anna
1 Std.
Quiche de setas con guajillo
1 Std. 30 Min
Lasaña de espinacas con requesón
55min
Pay de atún
1 Std. 40 Min