Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g unsalted butter, room temperature, plus extra to grease
- 60 g coconut, shredded, unsweetened, divided
- 225 g canned pineapple slices, in juice
- 130 g sugar
- 3 large eggs, room temperature
- 200 g cake and pastry flour
- 1 tsp baking powder
- ¼ tsp salt
- Nutrition
- per 1 portion
- Calories
- 2467.6 kJ / 589.8 kcal
- Protein
- 8.2 g
- Carbohydrates
- 59.9 g
- Fat
- 36.5 g
- Saturated Fat
- 23.5 g
- Fibre
- 2.5 g
- Sodium
- 214.2 mg
Alternative recipes
Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
2h
Bunny Bread Rolls with Cheesy Centre
45min
Christmas Berry Trifle
4h
Moroccan Lamb with Preserved Lemon Couscous
4h
Checkerboard Sablés (Metric)
2 Std. 30 Min
Chocolate Gingerbread Cookies (Metric)
2h 15min
Raspberry Peach Crumb Cake
2h
Potato and Rosemary Focaccia
2h 35min
Corn Tortillas
1 Std. 25 Min
Aloha Carrot Cake
1 Std. 20 Min
Chocolate Covered Pound Cake (Metric)
1 Std. 30 Min
Chocolate Covered Pound Cake
1 Std. 30 Min