Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple Jam
- 1 fresh pineapple (approx. 25 oz), peeled, cut into pieces, include some core (see Tip)
- 4 ½ oz sugar
- ½ tsp ground cinnamon, (optional)
- 1 oz lemon juice
Shortbread
- 5 oz unsalted butter, softened to room temperature
- 2 oz sweetened condensed milk
- 2 egg yolks, from large eggs, divided
- 9 oz all-purpose flour
- Nutrition
- per 1 piece
- Calories
- 828.8 kJ / 198.1 kcal
- Protein
- 2.6 g
- Carbohydrates
- 29.7 g
- Fat
- 8.2 g
- Saturated Fat
- 4.9 g
- Fibre
- 1.3 g
- Sodium
- 7.3 mg
In Collections
Alternative recipes
Vanilla Madeleines
1 Std. 30 Min
Black Tahini Banana Bread
1 Std. 20 Min
Christmas Upside Down Cake
1h 10 phút
Banana Nut Bundt Cake
1 Std. 30 Min
Eggnog Bundt Cake
1 Std. 45 Min
Blueberry Bundt Coffee Cake
1 Std. 45 Min
Pineapple Upside Down Cake
1 Std. 15 Min
Baci di dama (Hazelnut Kiss Cookies)
30 Min
Apple Cinnamon Cake
1 Std. 45 Min
Whole Orange Bundt Cake
1h 25 min
Blueberry Coffee Cake
1 Std.
Mango Ice Cream
2 Std. 20 Min