Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 2 huevos
- 2 centollos vivos (aprox. 500 g c/u)
- 50 g de queso cabrales
- 50 g de sidra natural asturiana
- Nutrition
- per 1 unidad
- Calories
- 2369 kJ / 567 kcal
- Protein
- 72.39 g
- Carbohydrates
- 0.29 g
- Fat
- 30.68 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Fabes con almejas
30 Min
Patatas guisadas con congrio y almejas
25 min
Rollo de bonito
1h 10 min
Buey de mar relleno a la provenzal
2h
Cardo con almejas, langostinos y bacalao
40 Min
Cigalas al ajillo
20 Min
Batea de mejillones tigre rabiosos
9 Std. 30 Min
Calamares en su tinta
1h 5min
Mejillones zamoranos en salsa picante
30 Min
Cocochas con almejas (País Vasco)
45 Min
Mejillones al vapor con salsa picante
45 Min
Codillo asado con cerveza negra, chucrut y patatas
3h