Devices & Accessories
Milk bread (Challah)
Prep. 20 min
Total 2 h 20 min
30 slices
Ingredients
-
full cream milk300 g
-
butter cut into pieces, plus extra for greasing50 g
-
fresh yeast crumbled or 2 tsp dried instant yeast20 g
-
sugar60 g
-
baker's flour and 1 extra tbsp as needed, plus extra for dusting550 g
-
salt1 ½ tsp
-
egg lightly beaten, for brushing1
Difficulty
medium
Nutrition per 1 slice
Sodium
118.7 mg
Protein
2.9 g
Calories
407.2 kJ /
97 kcal
Fat
2.5 g
Fibre
0.5 g
Saturated Fat
1.4 g
Carbohydrates
15.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Soft butter rolls
1 h 50 min
Buttermilk bread
2 h
Chocolate ice cream
12 h
Baguette
3 h 45 min
Rustic bread
2 h
Moroccan doughnuts
2 h 10 min
Hearts entwined loaf
1 h 55 min
Sticky buns with brown sugar glaze
2 h 30 min
Blueberry brioche buns
1 h 50 min
Brioche
5 h
Basic bread
1 h 35 min
Herb and garlic pull-apart bread
1 h 35 min