Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g buttermilk
- 200 g water
- 2 tsp dried instant yeast or 20 g fresh yeast, crumbled
- 20 g butter, melted, plus extra for greasing
- 500 g baker's flour, plus extra for dusting
- 1 tsp salt
- mixed seeds, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 741.2 kJ / 178.3 kcal
- Protein
- 6.1 g
- Carbohydrates
- 30.5 g
- Fat
- 3.2 g
- Saturated Fat
- 1.5 g
- Fibre
- 1.3 g
- Sodium
- 197 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Basic bread rolls
45 Min
Easy everyday white bread
5h 10min
Butter
10min
Strawberry jam
55min
Soft butter rolls
1 Std. 50 Min
Milk bread (Challah)
2h 20min
Sultana, apple and custard pastries
2h 40min
Basic bread
1h 35min
Tomato paste
2h 20min
Cheat's sourdough
74 Std.
Hot cross buns
1h 40min
Five seed bread
1 Std. 50 Min