Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g d'échalotes
- 1 c. à café de grains de poivre
- 10 g d'huile d'olive
- 180 g d'eau
- 1 cube de bouillon de bœuf
- 1 c. à café de fécule de maïs
- 80 g de crème liquide 30-40% m.g.
- Nutrition
- per 100 g
- Calories
- 733.3 kJ / 175.3 kcal
- Protein
- 2.3 g
- Carbohydrates
- 8.1 g
- Fat
- 15.5 g
- Saturated Fat
- 7.7 g
- Fibre
- 1.3 g
- Sodium
- 941.6 mg
In Collections
Alternative recipes
Sauce marchand de vin
1 Std. 15 Min
Jus de pommes
20 Min
Sauce au fromage
20 Min
Sauce pour salade César
10 Min
Poulet à la pizzaiola
50min
Étagé aux crevettes et au crabe
25 Min
Virgin mojito à la fraise
15 Min
Cocktail jamaïcain
10 Min
Carré feuilleté aux pommes, sauce au caramel
2h
Sauce fromagère
30 Min
Glace sundae nappage caramel
3 godz. 35 min
Sauce Messine
10 Min