Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 36 ostiones, frescos en su concha y limpios
- 1000 g de sal de grano
- 150 g de queso pecorino, en trozos
- 120 g de cebolla, en trozos
- 40 g de mantequilla con sal, a temperatura ambiente
- 250 g de espinacas baby frescas
- 200 g de crema ácida
- ½ cdita de pimienta negra molida
- 15 g de jugo de limón recién exprimido
- Nutrition
- per 1 porción
- Calories
- 1273 kJ / 303 kcal
- Protein
- 18 g
- Carbohydrates
- 11 g
- Fat
- 21 g
- Saturated Fat
- 13 g
- Fibre
- 2 g
- Sodium
- 646 mg
In Collections
Alternative recipes
Carne en su jugo
35min
Aderezo de cilantro
5min
Filete de res con salsa de vino tinto
1 Std. 30 Min
Tajine de pollo con pan pita TM6
3 Std. 45 Min
Camarones con salsa de jitomate, azafrán y anchoas
35min
Salsa verde cruda
5min
Kipe crudo
30min
Nieve de hierbabuena
20 Min
Camarones al ajillo
25min
Pulpo con soya y mantequilla
1 Std. 40 Min
Fetuccini con salsa Alfredo y camarones
1 Std.
Pulpo en chile morita TM6
1 Std. 30 Min