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Ingredients
- 300 g Brokkoliröschen, halbiert
- 1 rote Paprikaschote, in Stücken
- 1 Apfel, groß, geviertelt, entkernt
-
30
g Pinienkerne
or 30 g Sonnenblumenkerne - 25 g Olivenöl
-
15
g Obstessig
or 15 g weißer Balsamessig -
1
gestr. TL Salz
or 1 TL Kräutersalz - ¼ TL schwarzer Pfeffer, frisch gemahlen
- 1 TL Honig (optional)
- 1 ½ TL Senf z. B. Dijonsenf
- Nutrition
- per 1 Portion
- Calories
- 416 kJ / 99 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 7 g
- Saturated Fat
- 1 g
- Fibre
- 3.2 g
- Sodium
- 220 mg
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