Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 390 g Mehl und etwas mehr zum Bearbeiten
- 1 Pck. Backpulver
- ¼ TL Salz
- 70 g Zucker
- 170 g Milch
- 90 g Butter, weich, in Stücken
- 1 Ei, verquirlt, zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 665 kJ / 159 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 6 g
- Fibre
- 0.7 g
Alternative recipes
Lemon Curd-Tartelettes
2h
Tarte Tatin
1 Std. 15 Min
Quiche Lorraine
50min
Lavendel-Shortbread
1h
Scones
35min
Zitronentarte
4 Std.
Scones mit getrockneten Kirschen und Schokostückchen
40min
Cheddar-Scones
45min
Shortbread-Finger
1h 40min
Walnut Scones
30min
Zitronen-Baiser-Tarte
2h 30min
Kanelbullar - schwedische Zimtschnecken
1h 55 min