Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Dinkel
- 800 g Wasser und etwas mehr zum Bestreichen
- 1 Würfel Hefe (40 g)
- 20 g Honig
- 300 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 200 g Vollkorn-Weizengrieß
- 30 g Sonnenblumenöl
- 2 TL Salz
- Sonnenblumenkerne zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1152 kJ / 275 kcal
- Protein
- 9 g
- Carbohydrates
- 48 g
- Fat
- 5 g
- Fibre
- 4.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Joghurt-Brötchen mit Sesam
1 godz. 30 min
Weizen-Roggen-Brötchen
2 godz. 15 min
Körnerbrötchen
2h 50 min
Landbrot Backhausart
2 godz.
Eckbrötchen mit Sonnenblumenkernen
14h
Dinkelbrot
1 godz. 30 min
Nuss-Körner-Brötchen
4 Std. 40 Min
Vollkorn-Brötchen
2 godz.
Joghurtbrot
2 godz.
Sonnenblumenbrot
1h 20min
Vitalbrot
1h 10min
Dinkel-Buttermilch-Brot
2sa 30 dk