Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bizcocho plancha
- 50 g de maicena
- 200 g de harina de repostería
- 1 cucharadita de levadura química en polvo
- 1 pellizco de sal
- 70 g de azúcar
- 1 cucharada de azúcar vainillado
- 80 g de margarina
- 200 g de bebida de avena (u otra a su gusto: soja, coco, etc.)
Crema
- 400 g de nata vegetal
- 50 g de azúcar moreno
- 1 cucharada caramelo líquido
- 225 g de queso cremoso vegano (Tofutti ®)
Montaje
- 200 g de café solo (café preparado fuerte)
- 40 g de ron (optional)
- 2 cucharadas de cacao puro en polvo
- Nutrition
- per 1 ración
- Calories
- 1450 kJ / 347 kcal
- Protein
- 7.4 g
- Carbohydrates
- 31.1 g
- Fat
- 19.6 g
- Saturated Fat
- 9.3 g
- Fibre
- 11.4 g
- Sodium
- 103 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Parfait de frambuesas y fresas (sin huevo y sin lácteos)
4h 20min
Salsa bechamel vegana
10 min
Pastel de queso vegano con caramelo salado
7u. 45min
Arroz jazmín con setas y algas
1h
Mousse vegana de chocolate
2h 15min
Postre de mango y coco con salsa de chocolate
3h 20min
Tiramisù crudivegano
4h 30 min
Pastel vegano de chocolate y café
6 Std. 15 Min
Tarta de zanahoria vegana
4h
Salsa boloñesa de soja
40min
Brownie vegano
1h 35 min
Cheesecake de frambuesas vegano
4h 30 min