Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de lait entier
- 1 gousse de vanille, fendue en deux dans la longueur
- 5 jaunes d'œufs
- 60 g de sucre en poudre
- 350 g de crème liquide entière, très froide
- 100 g de cassonade
- Nutrition
- per 1 portion
- Calories
- 2229.4 kJ / 532.8 kcal
- Protein
- 5.5 g
- Carbohydrates
- 44.1 g
- Fat
- 38 g
- Saturated Fat
- 22.1 g
- Fibre
- 0 g
- Sodium
- 63.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
-
Basiques - Yaourts et crèmes dessert 9 Recipes, France -
Ma Cuisine 196 Recipes, Spain -
Ma Cuisine 196 Recipes, Switzerland -
Ma Cuisine 196 Recipes, Benelux -
Ma cuisine au quotidien 239 Recipes, France -
Ma cuisine au quotidien 221 Recipes, Switzerland -
Ma cuisine au quotidien 196 Recipes, France -
Ma cuisine au quotidien 221 Recipes, Canada -
Petits plaisirs coupables 10 Recipes, France
Alternative recipes
Crème fouettée
10 Min
Mousse au chocolat
3 Std. 20 Min
Pannacotta au coulis de mangue
4 Std. 15 Min
Tarte meringuée au citron
1h 10min
Pâte à chou
2h
Crème pâtissière
15 Min
Iles flottantes
1h
Crème anglaise
10 Min
Crème caramel
3 Std.
Sauce beurre blanc
20min
Eclairs à la vanille, au café et au chocolat
1h 15min
Sauce Béchamel express
20min