Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Butterschmalz
- 200 g Birnen (mit festem Fleisch, z. B. Corella, Williams), in Stücken (3,5 cm)
- 15 g Zucker
- Nutrition
- per 100 g
- Calories
- 569 kJ / 136 kcal
- Protein
- 1 g
- Carbohydrates
- 19 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 3.3 g
- Sodium
- 2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pilze und Speckwürfel anbraten
20 min
Birnen anbraten (400 g)
15min
Suppengemüse anbraten
25 Min
Ananas anbraten (200 g)
15min
Äpfel anbraten (200 g)
15min
Pilze anbraten (300 g)
25 Min
Ananas anbraten (400 g)
20 min
Möhrenstreifen anbraten (200 g)
15min
Paprika und Zwiebeln anbraten
25 Min
Möhrenstreifen anbraten (400 g)
20 min
Zucchini anbraten (200 g)
20 min
Äpfel anbraten (400 g)
15min