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Ingredients
Tartelettes
- 225 g Mehl und etwas mehr zum Bearbeiten
- 90 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 30 g Zucker
- 60 g Wasser
- 1 Prise Salz
Salzkaramell und Fertigstellung
- 250 g Zucker
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 100 g Butter, in Stücken
- 80 g Sahne
- ¼ - ½ TL Salz
- 1 EL Essig
- 150 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 386 kJ / 92 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 5 g
- Fibre
- 0.5 g
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