Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 ramitas de estragón fresco
- 2 - 3 ramitas de perejil fresco
- 1 jitomate (aprox. 50 g)
- 80 g de echalot
- 80 g de vinagre de vino blanco
- 180 g de mantequilla con o sin sal, en cubos
- 4 yemas de huevo
- ¼ - ½ cdita de sal fina, o al gusto
- 2 pizcas de pimienta negra recién molida, o al gusto
- 1 - 2 cdita de puré de tomate
- Nutrition
- per 1 receta completa
- Calories
- 7899 kJ / 1885 kcal
- Protein
- 27 g
- Carbohydrates
- 10 g
- Fat
- 195 g
- Saturated Fat
- 104 g
- Fibre
- 2.8 g
- Sodium
- 1335 mg
In Collections
Alternative recipes
Tempura de camarones y verduras
50 min
Merengue
15min
Paté de berenjenas
No ratings
Huevos medios suaves (6 piezas)
20 min
Glaseado de chocolate (mirror cake)
15min
Profiteroles
2 godz. 15 min
Filetes de merlusa con ensalada de arúgula y betabel Al vacío TM6
1h 35min
Choux y eclairs
1 Std. 30 Min
Tarta de limón y merengue
2 godz. 30 min
Pastel de merengue y mousse de chocolate
2 godz. 30 min
Merengue italiano
20 min
Salsa BBQ casera
50 min