Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g lingueirão
- 2 c. chá de sal
- 500 g água, mais q.b. p/ demolhar
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 50 g azeite
- 250 g tomate pelado cortado em pedaços
- 50 g vinho branco
- 1 pitada de pimenta
- 200 g batata-doce cortada em quartos
- 500 g feijão-branco cozido escorrido
- Coentros q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 418 kcal
- Protein
- 31 g
- Carbohydrates
- 39 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Choquinhos à Bulhão Pato
30 Min
Borrego à moda de Alpiarça
25 Std.
Sopa de tomate
45min
Caldeirada à algarvia
3h
Arroz de berbigão da avó da Catarina
2h 50min
Migas alentejanas com entrecosto
1 Std. 30 Min
Douradas com açorda de coentros
45min
Sopa de beldroegas com queijo fresco
50 Min
Tomatada de ovos
35 Min
Favas com chouriço
45min
Sopa da panela
30 Min
Açorda alentejana de bacalhau
30 Min