Runny custard (TM6 - 6-8 portions)

Name: Runny custard (TM6 - 6-8 portions)
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 1260 g
Ingredients: 1 lemon; 80 - 120 g raw sugar; 20 g cornflour; 3 eggs; 1000 g milk

4.7 21 ratings

Prep. 5 min

Total 15 min

1260 g

Ingredients

lemon zest only, no white pith
1
raw sugar to taste
80 - 120 g
cornflour
20 g
eggs
3
milk
1000 g

Difficulty

easy

Nutrition per 1260 g

Sodium 614.3 mg

Protein 56.1 g

Calories 5949.4 kJ / 1416.5 kcal

Fat 48.9 g

Fibre 0.3 g

Saturated Fat 25.9 g

Carbohydrates 197.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

You might also like...

Melting moments with strawberry cream

4.8(13)

45 min

Lemon meringue tarts

4.3(18)

25 h 30 min

Mini lemon curd tarts

4.3(38)

2 h 20 min

Pull-apart sunshine bread

3.9(94)

40 min

Caramel toffees

4.4(58)

2 h

Salted caramel ice cream

3.9(53)

14 h

Pot-set plain yoghurt

4.2(34)

12 h

Mini apple crumble cakes

4.6(38)

1 h 15 min

Sweet chilli sauce

4.3(49)

1 h 5 min

Steamed banana puddings with honey ginger crème anglaise

4.5(129)

35 min

Brown sugar kumara cake

4.9(172)

1 h 25 min

Runny custard

4.1(22)

15 min