Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sour cream pastry
- 250 g plain flour, plus extra to dust
- 200 g unsalted butter, chilled and cut into pieces
- 120 g sour cream
Lemon curd filling
- 240 g white sugar
- 150 g freshly squeezed lemon juice
- 120 g unsalted butter, cut into pieces
- 3 eggs
- fresh berries of choice, to decorate
- Nutrition
- per 1 piece
- Calories
- 422.3 kJ / 100.5 kcal
- Protein
- 1.1 g
- Carbohydrates
- 9.1 g
- Fat
- 6.8 g
- Saturated Fat
- 4.2 g
- Fibre
- 0.2 g
- Sodium
- 6.1 mg
In Collections
Alternative recipes
Almond biscotti
1h 10min
Red and green Christmas shortbread
2h 20min
Gingerbread biscuits
2h 20min
Buttermilk scones
35 Min
Sticky date pudding
1h 30min
Caribbean carrot cake
2h 10min
ANZAC biscuits
40 Min
Lemon meringue pie
3h
Lemon or lime butter
15min
Edna's lemon curd tea cakes
30min
Portuguese-style custard tarts
40 Min
Lemon delicious
1h 5min