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Ingredients
- 100 g de azúcar (y un poco más para espolvorear)
- 4 - 6 tiras de piel de naranja (solo la parte naranja)
- 2 huevos
- 100 g de aceite de girasol
- 90 g de leche entera
- 200 g de harina de repostería
- ½ sobre de levadura química en polvo
- 100 g de crema de cacao y avellanas
- Nutrition
- per 1 unidad
- Calories
- 717 kJ / 171 kcal
- Protein
- 2.9 g
- Carbohydrates
- 18.8 g
- Fat
- 9.4 g
- Fibre
- 0.8 g
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