Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
robalo (aprox. 800 g) c/ escamas (ver dica)
or 1 dourada (aprox. 800 g) c/ escamas - 2000 g sal grosso
- 1000 g água
- Nutrition
- per 1 dose
- Calories
- 2298.1 kJ / 549.3 kcal
- Protein
- 104.2 g
- Carbohydrates
- 0 g
- Fat
- 11.3 g
- Saturated Fat
- 2.8 g
- Fibre
- 0 g
- Sodium
- 194185.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Trouxas de peru recheadas
1 Std. 10 Min
Peixe à Portuguesa
6h 45min
Dourada com manjericão
40 Min
Peixe ao sal com legumes e molho de laranja
50min
Ovas com alho e malagueta
35min
Douradas ao vapor
40 Min
Fumet de camarão
15min
Robalo a vapor com molho de lima
35min
Dourada ao vapor com salada de batata
35min
Peixe ao sal aromatizado
1 Std. 35 Min
Tamboril à americana
40 Min
Raia alhada
40 Min