Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g unsalted butter, cut into pieces
- 1000 g milk
- 80 g plain flour
- ½ - 1 tsp salt, to taste
- 2 - 4 pinches ground black pepper
- 2 - 4 pinches nutmeg
- Nutrition
- per 1100 g
- Calories
- 6486.8 kJ / 1544.5 kcal
- Protein
- 42.6 g
- Carbohydrates
- 119.8 g
- Fat
- 101.5 g
- Saturated Fat
- 64.5 g
- Fibre
- 2.2 g
- Sodium
- 2574.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Custard
10 Min
Custard (TM6 - 6-8 portions)
15 Min
Honeycomb
1 Std. 30 Min
Custard (TM6)
15 Min
Hollandaise sauce (TM6 - Serves 2-4)
15 Min
Cheese Béchamel sauce (TM6)
15 Min
Runny custard (TM6 - 6-8 portions)
15 Min
Béchamel sauce (TM6 )
15 Min
Runny custard
15 Min
Béchamel Sauce
15 Min
Mushroom risotto (TM6)
30 min
Caramel sauce
1 Std. 30 Min