![Scharfes Ingwer-Poulet Scharfes Ingwer-Poulet](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/915A18C0-1CD5-46EB-8656-79B017517BF0/Derivates/f56d4342-433d-453e-a969-bb3e0c1e4e91.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Knoblauchzehen
- 10 g roter Peperoncino, halbiert, entkernt
- 10 g Ingwer, frisch, in dünnen Scheiben (1 mm)
- 10 g Sesamöl, geröstet
- 800 g Pouletschenkel, ohne Haut, mit Knochen
- 30 g helle Sojasauce (siehe Tipp)
- 30 g dunkle Sojasauce (siehe Tipp)
- 20 g Weisswein, trocken
- 10 g Basilikumblatt, frisch
- Nutrition
- per 1 Portion
- Calories
- 1595 kJ / 382 kcal
- Protein
- 38 g
- Carbohydrates
- 1 g
- Fat
- 25 g
- Fibre
- 0 g
In Collections
Alternative recipes
Pad Thai mit Poulet
20 min
Guacamole
5min
Rindfleisch-Pie mit Bier
1h 40min
Beef Wellington mit Rotwein-Jus und Champignon-Duxelle
2h 30min
Getrüffeltes Entrecôte auf Cicorino rosso Risotto
50min
Rindfleisch Teriyaki mit Reis
2 Std.
Kerala Fisch Curry
30 min
Crevetten Sweet and Sour
40 min
Pouletspiesse mit Erdnuss-Satay-Sauce
2 Std.
Poulet mit Sesamsauce und Reis
40 min
Panang-Curry
45 min
Thai-Nudelsuppe
35 min