Pork with Broccoli Pesto and Flatbreads

Pork with Broccoli Pesto and Flatbreads

4.1 64 ratings

Prep. 30 min

Total 40 min

4 portions

Ingredients

Flatbreads

plain yoghurt
350 g
strong white bread flour plus extra for dusting
350 g
baking powder
1 Tbsp
fine sea salt
1 tsp

Broccoli Pesto

extra virgin olive oil
30 g
garlic clove
1
fresh red chilli halved, deseeded
1
broccoli florets
300 g
fine sea salt
1 tsp
water
1100 g

Pork

extra virgin olive oil
60 g
garlic clove
1
pork loin cut in pieces (3 cm)
500 g
ground black pepper
2 pinch
fine sea salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1649 mg

Protein 32 g

Calories 3299 kJ / 788 kcal

Fat 39 g

Saturated Fat 9 g

Carbohydrates 76 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Autumn Dinners 10 Recipes
UK and Ireland

You might also like...

Garlic Potatoes with Caraway

1h

Christmas Quesadillas

55min

Mini Mushroom Galettes

1h 45min

Potato, Bacon and Cheese Tortilla

50min

Baby-friendly Quinoa-coated Chicken Goujons with Homemade Tomato Ketchup

1h 20min

Fruity Pulled Pork

9h 10min

Butter with Sun-dried Tomatoes, Basil and Parmesan

10min

Chickpea and Ham Balls

35min

Roast Spiced Duck with Plums and Cauliflower Potato Purée

2h

Smoky Paprika Tomato Dip

5min

Coconut-Lime Rice Pudding With Caramelised Pineapple

45min

Linseed Overnight Oats with Matcha Yoghurt

8h