Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Pck. Blätterteig, aus dem Kühlregal (270 g), z. B von Tante Fanny
- 1 Ei, verquirlt
- 250 g Zucker
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 130 g Whiskey-Sahne-Likör (z. B. Baileys)
- 1 EL Essig
- 1 Pck. Sahnesteif
- 400 g Beeren, gemischt, frisch
- Nutrition
- per 1 Stück
- Calories
- 2218 kJ / 530 kcal
- Protein
- 4 g
- Carbohydrates
- 50 g
- Fat
- 49 g
- Fibre
- 2.7 g
Alternative recipes
Brownies mit Vanille-Pistazien-Creme
10h
Rhabarber-Himbeer-Pavlova
3 Std.
Eier hellblau färben
55 Min
Vanille-Schoko-Hochzeitstorte mit Karamelldripping
48 Std.
Schoko-Sahne-Schichttorte
2h 15 min
Zitronen-Frischkäse-Tarte
5hod. 45min
Quarksoufflés
1hod.
Schokoladen-Frischkäse-Torte
3 Std.
Bananen in würziger Karamellsauce
1h 50 min
Limetten-Milchreis-Tarte
3 Std.
Kokos-Karamell-Käsekuchen
3h 30min
Kaffee-Schoko-Kuchen
7 Std.