Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- extra virgin olive oil, for greasing
-
¾
tsp dried instant yeast
or 7 g fresh yeast, crumbled - 5 g sugar
- 1620 g water
-
395
g strong white bread flour
or manitoba flour - 260 g pasta flour (see tip)
- 12 g fine sea salt
- 1 - 2 Tbsp fine semolina, for sprinkling
- Nutrition
- per 1 piece
- Calories
- 2581 kJ / 671 kcal
- Protein
- 19 g
- Carbohydrates
- 127 g
- Fat
- 4 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cottage Loaf
3 godz. 30 min
White Finger Rolls
3 godz. 30 min
Focaccia
3 Std.
Cheese Breadsticks with Mixed Greens Pesto
1h 30min
Sourdough-style Loaf
122u. 45min
Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
2u. 30min
Fresh Pasta Dough
1h
Pizza Dough
1h
Tomato Focaccia
3 Std.
Pitta Bread
2h
Baguettes
3h 45min
Croissants
12 Std.