Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g cebola
- 2 dentes de alho
- 380 g cenoura
- 20 g salsa, mais q.b. p/ polvilhar
- 100 g tomate
- 50 g azeite
- 100 g chouriço de carne cortado em cubos
- 900 g coxas de frango c/ pele e c/ osso
- 100 g vinho branco
-
2
c. chá de caldo de legumes caseiro
or 2 cubos de caldo de legumes - 200 g água
- 500 g batata (de casca vermelha p/ fritar), cortada em cubos pequenos
- 300 g ervilhas descongeladas
- Sal q.b.
- Nutrition
- per 1 dose
- Calories
- 2682 kJ / 641 kcal
- Protein
- 34.3 g
- Carbohydrates
- 32.6 g
- Fat
- 40 g
- Saturated Fat
- 10.4 g
- Fibre
- 6.9 g
- Sodium
- 385 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guisado de frango – na massa
3h 5min
Bife com couve e massa chinesa
55min
Arroz de frango com caril
40min
Caspiadas
1h 20min
Menu: Massa de atum gratinada e mousse de amora
1h
Jardineira de carne
1 Std. 5 Min
Empadão de batata com brócolos e carne picada
1h 20min
Arroz de frango
50min
Bifes de peru recheados e arroz a vapor
1h
Pescada de coentrada com puré de brócolos
55min
Arroz de cenoura
30 min
Esparguete com frango
40min