Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g água
- 2 c. chá de sal
- 350 g esparguete
- 35 g azeite
- 2 dentes de alho
- 150 g cebola cortada em pedaços
- 1 folha de louro
- 350 g tomate em pedaços
- 50 g vinho branco
- 20 g farinha
- 1 pitada de pimenta
- 150 g tomate maduro cortado em cubos pequenos
- 200 g chouriço cortado em rodelas
- 150 g azeitonas pretas s/ caroço
- Nutrition
- per 1 dose
- Calories
- 2067.9 kJ / 494.2 kcal
- Protein
- 17.3 g
- Carbohydrates
- 54.5 g
- Fat
- 22.3 g
- Saturated Fat
- 6.1 g
- Fibre
- 4.2 g
- Sodium
- 1388 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Esparguete com frango
40min
Arroz de frango com bacon e couves-de-bruxelas
1 godz. 30 min
Massa
25 Min
Bacalhau à Brás
25 Min
Bolonhesa
1 Std. 10 Min
Arroz branco
25 Min
Arroz com cenoura e ervilhas
30 Min
Arroz agulha
35 Min
Massa com molho de couve-flor
40min
Laços com carne picada e linguiça
45 Min
Cantaril com tomate e arroz de cenoura
50min
Cozer 6 salsichas Frankfurt
20min