Compatible versions
Girasol de brioche de mantequilla con jamón y queso
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de mantequilla en trozos (y un poco más para engrasar)
- 90 g de leche
- 30 g de azúcar
- 2 huevos
- 15 g de levadura prensada fresca
- 300 g de harina de fuerza
- ½ cucharadita de sal
- 250 g de jamón cocido en trozos
- 250 g de lonchas de queso de sándwich en trozos
- 1 huevo batido
- 100 - 150 g de mermelada de tomate
- Nutrition
- per 1 ración
- Calories
- 1119 kJ / 267 kcal
- Protein
- 28.9 g
- Carbohydrates
- 11.5 g
- Fat
- 1.1 g
- Saturated Fat
- 6 g
- Fibre
- 1.1 g
- Sodium
- 53.6 mg
In Collections
Alternative recipes
Crema pastelera
10 Min
Roscón de Reyes
4 Std.
Minirroscón de Reyes
3h
Estrella brioche nevada
3 godz. 10 min
Suizos
2h 30min
Xuxos de crema
1 godz. 30 min
Magdalenas de nata
1 Std.
Brioche danés (Brunsviger)
2h
Caracolas de canela
2h
Caracolas con fruta escarchada y pasas
4h 30 min
Bollitos con malvaviscos
2h
Bao buns a la catalana
2h