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Ingredients
- 1500 g Kartoffeln, fest kochend, mit Schale, gegart, kalt
- 2 Stängel Dill, abgezupft
- 300 g Äpfel, rot, mit Schale, in Stücken
- 200 g Gewürzgurken, in Stücken
- 10 g Zitronensaft
- 2 Zwiebeln, halbiert
- 200 g Crème fraîche
- 100 g Sahne
- 10 g Senf, mittelscharf
- 1 ½ TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1216 kJ / 291 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 12 g
- Fibre
- 3.8 g
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