Profiteroles

Profiteroles

4.9 68 ratings

Prep. 30 min

Total 2 h 15 min

18 Stück

Ingredients

Brandteig-Profiteroles

Wasser
150 g
Butter in Stücken
80 g
Salz
1 Prise
Zucker (10 g)
2 TL
Weizenmehl
120 g
Eier (M)
3

Schokoladensauce und Fertigstellung

Bitterschokolade, 70 % Kakao in Stücken
250 g
Butter in Stücken
40 g
Milch
200 g
Vanilleglace selbst gemacht oder gekauft

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g

Calories 1075 kJ / 257 kcal

Fat 19 g

Fibre 1.8 g

Carbohydrates 17 g

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Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

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