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Ingredients
- 250 g Zartbitter-Schokolade (mind. 50 % Kakao), in Stücken
- 200 g Butter, zimmerwarm, in Stücken, und etwas mehr zum Einfetten
- 150 g Rohzucker
- 120 g Zucker
- 70 g Melasse
- 4 Eier
- 200 g Mehl
- ½ Päckchen Backpulver
- 30 g Kakaopulver
- Nutrition
- per 1 Stück
- Calories
- 1075 kJ / 256 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 14 g
- Fibre
- 2 g
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