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Ingredients
- 1 - 2 diş sarımsak
- 5 - 10 g taze zencefil, soyulmuş
- 30 - 40 g soya sosu
- 80 - 100 g bal
- 50 - 60 g hardal
- Nutrition
- per 1 Tam tarif
- Calories
- 1289 kJ / 307 kcal
- Protein
- 5.1 g
- Carbohydrates
- 70.2 g
- Fat
- 1.5 g
- Fibre
- 2.6 g
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