Refogar 200-300 g de cebola

Name: Refogar 200-300 g de cebola
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 1 dose
Ingredients: 20 g azeite; 200 - 300 g cebola castanha

4.7 11 ratings

Prep. 10 min

Total 20 min

1 dose

Ingredients

azeite
20 g
cebola castanha cortada em fatias
200 - 300 g
200 - 300 g cebola roxa, cortada em fatias

Difficulty

easy

Nutrition per 1 dose

Sodium 22 mg

Protein 3 g

Calories 1030 kJ / 246 kcal

Fat 20 g

Fibre 4.5 g

Saturated Fat 3 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Refogados 12 Recipes
Portugal

You might also like...

Arroz branco

4.9(24)

25 min

Risoto de cogumelos Porcini

4.3(190)

35 min

Carne de vaca estufada com gnocchi

4.7(167)

1 h 30 min

Creme de legumes versátil

4.9(122)

45 min

Refogar 200 g de cebola e alho

4.7(10)

20 min

Leite creme

4.9(45)

25 min

Strogonoff

4.3(154)

1 h

Iogurte natural na Varoma

4.9(289)

12 h

Creme de legumes

4.9(46)

35 min

Bife com risoto de cogumelos

4.9(102)

40 min

Bolo cenoura com cobertura de chocolate

4.0(33)

55 min

Arroz-doce de leite condensado

4.1(70)

1 h