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Fiordilatte bolognese

Fiordilatte bolognese
3.8 16 ratings
Prep. 10 min
Total 9 h 30 min
8 porzioni
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Ingredients

  • 1000 g di latte intero
  • 1 limone la scorza (senza la parte bianca)
  • 270 g zucchero
  • 2 cucchiai acqua
  • 3 uova
  • 3 tuorli
  • 1000 g acqua

Difficulty

medium

Nutrition per 1 porzione

Sodium 26.1 mg
Protein 7.2 g
Calories 1058 kJ / 252.7 kcal
Fat 7.4 g
Fibre 0.2 g
Saturated Fat 3.4 g
Carbohydrates 40.4 g

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