Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Walnüsse, ohne Schale
- 500 g Wasser
- 800 g Porree, in Stücken
- 250 g Rinderhackfleisch
- 2 TL Salz
- ½ TL Pfeffer
- ½ TL Kreuzkümmel (Cumin), gemahlen
- 1 Msp. Cayenne-Pfeffer
- 1 TL Kurkuma, gemahlen
- 2 Eier
- Paniermehl
- Öl zum Braten
- Nutrition
- per 1 Stück
- Calories
- 303 kJ / 73 kcal
- Protein
- 4 g
- Carbohydrates
- 3 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wirsingtarte
1h 30min
Haferflocken-Gemüse-Riegel
40min
Grünkohltarte
2h
Spinattorte
1h
Weißkohlauflauf
1h 20 min
Champignons mit Blattspinat-Füllung
40min
Grünkohl-Omelette
35 Min
Blumenkohl-Pizza-Happen
1h 20 min
Herzhafter Käsekuchen mit Auberginen und Tomaten
2h
Spitzkohlauflauf
1h 20 min
Brokkoli-Schinken-Muffins
1h
Spinat-Joghurt-Suppe mit Bulgurklößchen - Cimcime
1h