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Ingredients
- 200 g Walnusshälften
- 250 g brauner Zucker
- 1070 g Wasser
- 30 g Butter, kalt, in einem Stück (6 x 4 x 1 cm)
- 1 TL Zitronensaft (siehe Tipp)
- 50 g Essig
- Nutrition
- per 1 Stück
- Calories
- 355 kJ / 85 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 5 g
- Fibre
- 0.4 g
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