Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g rote Linsen, getrocknet
- 500 g Wasser
- 40 g Butter und etwas mehr zum Einfetten
- 120 g Parmesan, in Stücken
- 2 Auberginen (400 g)
- 50 g Olivenöl
- 1 Gemüsezwiebel (200 g), geviertelt
- 3 Knoblauchzehen
- 1 rote Peperoni (150 g), in Stücken
- 400 g geschälte Tomaten
- 120 g Rotwein
- 1 EL Oregano, getrocknet
- 1 TL Ingwer, gemahlen
- 2 TL Salz
- ½ TL Pfeffer, gemahlen
- 500 g Milch
- 40 g Weizenmehl
- Nutrition
- per 1 Portion
- Calories
- 2000 kJ / 477 kcal
- Protein
- 22 g
- Carbohydrates
- 36 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Linsencurry
50 min
Quinoa-Broccoli-Gratin
1h 10 min
Lasagne verdi
1h 15 min
Gemüsecurry
1h
Gemüse-Couscous mit Aprikosen und Pinienkernen
50 min
Indisches Gemüsecurry
1h 10 min
Broccoli-Burger an Radieschen-Salsa
1h
Linsen-Lasagne
2sa
Tumbet (Mallorquinischer Gemüsegratin)
1h 15 min
Blumenkohl-Linsen-Curry
45 min
Kartoffel-Zucchetti-Tortilla
1h 10 min
Spinatwähe
55min