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Ingredients
Mangofüllung
- 200 g Mango, reif, in Stücken
- 100 g Gelierzucker 2:1
- 20 g Agavendicksaft
Macarons
- 250 g Zucker
- 140 g Mandeln, blanchiert
- 35 g Speisestärke
- 1 TL Lebensmittelfarbe, gelb, flüssig
- 100 - 110 g Eiweiß (von ca. 3-4 M-Eiern)
- 50 g weiße Schokolade, in Stücken
- Zuckeraugen zum Verzieren
- Zuckerherzchen zum Verzieren
- Nutrition
- per 1 Stück
- Calories
- 268 kJ / 64 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 2 g
- Fibre
- 0.5 g
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